Top 4 Italian Restaurants In Singapore

 From LINO to Altro Zafferano, there are many top restaurants in Singapore to try. Look down to learn more.

Singapore is the hub of diversity. With people from various countries residing together, it is understandable their culture will rub onto the natives. Similarly, Italians have rubbed their culture on Asians. This has led to the increased popularity of Italian cuisine in the nation.

Italian cuisine isn’t restricted to pizza and pasta. Rather, the traditional Italian dishes are slowly gaining pace in the country. Furthermore, it has led to the opening of top-quality Italian restaurants all over Singapore City and elsewhere.

Therefore, if you visit the city, you might want to peep into a few of them. That way, you can taste the essence of Italian cuisine in Singapore. So, to ease your pressure on the best ones, you might want to look at the next section.

Top Italian Restaurants In Singapore

Singapore is the food hub of the world. You can find almost every dish in the state, as the people are passionate about their food. Similarly, they have taken a keen interest in Italian cuisine, and led to the formation of best dining places.

Here are a few of them –

La Bottega Enoteca

If you are looking to try an authentic pizza place, then you can try La Bottega Enoteca. The place serves the best Naples pizza, which is simply made with simple ingredients. That way, it won’t hurt your stomach or the pocket pinch.

In the restaurant, you can get pizzas for 24 USD, which is a steal for the price. Also, if you are looking for a dessert, then Tiramisu, which comes at 15 USD, is a must-try. So, try out the place with your family and friends and enjoy its serene nature.

Altro Zafferano

If you want the best food and the view, then the restaurant should be at the top of your list. Their head chef, Andrea De Paola, is a master of Italian cuisine and serves the best traditional dishes. From spaghetti to all kinds of pasta, the menu contains almost everything to satisfy your cravings.

You can also try the chef’s menu, which is 140 USD for four courses. That way, you can taste the favorite dishes of Paola and float in the ecstasy of the beautiful aroma. The place is amazing and perfect for hanging out with your family and friends. No wonder people call it the best Italian restaurant in Singapore.

LINO

LINO is one of the most affordable restaurants in Singapore. It serves pizza starting at 24 USD and pasta starting at 25 USD. It is absolutely pocket friendly for college-goers who want to hang out with their friends. Among the best ones, you can try the burrata pizza and beef ribs, which are the main USP of the restaurants.

Also, the dining place has a kid’s menu for 18 USD, where young kids can get the best taste of Italian cuisine. It comes with a pizza or pasta, juice, and a dessert to complete the whole dish. Hence, it is the best after-college place and basks in the high-quality food the place offers.

Bar Cicheti

We often love to open the kitchen, and there is none better than Bar Cicheti. The place serves hand-made pasta that is absolutely fresh. Besides, bucatini cacio e pepe is a major highlight and a must-try.

Not to mention, they also serve top-notch seafood dishes at 35 USD. You can taste them with Italian label wines. The place has a note-worthy wine list, which will ensure that your glass is filled with wine, even if you are sitting idle.

The Bottom Line

In the end, we can say that many Italian restaurants exist in Singapore. However, the ones mentioned in the above discussion are the best ones. You can visit them any time of the year and enjoy Italian cuisine.

FAQs

Here are a few frequently asked questions –

How many Michelin-starred restaurants does Singapore have?

55 Michelin-starred restaurants are in Singapore.

What is the number 1 Italian restaurant outside Italy?

Da Vittorio Shanghai is the best Italian restaurant outside Italy.

What is the number 1 most popular Italian meal?

Pizza is the number one popular Italian meal.

What is the second best Italian restaurant in the world?

Don Alfonso 1890 is the second best Italian restaurant in the world.

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6 Types of Pizzas You Need to Try Out in an Italian Restaurant

sliced pizzas

Bored of having the same pepperoni pizza? Try Italy’s authentic pizzas and delve into a world of gastronomic delights.

Italy is the holy grail of pizzas. The delicious flatbread originates in Italy. Pizza goes beyond the perfect crust, mouthwatering cheese, tangy tomato sauce, and a wide range of toppings. It is a whole gastronomic experience that caters to every taste bud.

Pizza has undergone various modifications, and in 2024, there are multiple varieties of pizza that burst with a range of new flavors.

With the cultural transfusion, there are also variations of Italian pizzas. In this blog post, we have created a comprehensive guide of the top authentic pizzas you can try out in high-end Italian restaurants like Tanjong Pagar Italian restaurant.

Best Types of Pizzas Found in Italian Restaurants

There’s something for everyone. Check out our curated list of mouthwatering types of Italian pizza.

Neapolitan Pizza

Many Italians consider the Neapolitan pizza the OG (original) one, tracing its roots back to Naples, Italy, in the 1700s. Most pizzas are said to be inspired by this one.

The Neapolitan pizza (also known as pizza Napoletana) is a style of pizza made with fresh ingredients, mostly found in your backyard. It consists of San Marzano tomatoes, olive oil, basil or oregano, and the famous mozzarella cheese.

Known for its soft, chewy crust, the Neapolitan pizza is cooked in a wood-fired oven at high temperatures. This results in a smoky flavor.

The famous sauce is made from San Marzano tomatoes, grown in the volcanic soil near Mount Vesuvius. The popularity of this pizza earned its name in UNESCO’s World Heritage.

There are different variations of the Neapolitan pizza, the most popular being the Margherita one (made from tomatoes, mozzarella cheese, and basil). Marinara Pizza is another popular variation, which uses garlic and oregano as the main toppings.

New York Style Pizza

New York-style pizza is one of the most popular pizzas. Brought to America by Italian immigrants, this delicious pizza is known for its large foldable sizes on a crispy, thin crust.

The thin crust perfectly complements the tangy, sweet tomato sauce with the fun of mozzarella cheese. The pizza sauce is made with pepper, salt, garlic, oregano, and a bit of sugar for balance. The number one topping for this pizza is the fan-favorite pepperoni.

Deep Dish Pizza (Chicago Style Pizza)

The Chicago style pizza is popular for its thick and doughy crust filled with molten cheese and tomato sauce. Unlike most pizzas, the Deep-Dish pizza is a main course dish that will keep you full for hours.

This pizza was made by Pizzeria Uno in 1940 in Chicago with the aim of creating a pizza that resembled a pie. The buttery dough is pressed into a deep-dish pan (hence, the name) and is filled with toppings such as tomato sauce, cheese, and sausage.

Greek Style Pizza

This delicious pizza has a thick and fluffy crust unlike its Italian counterparts. Greek style pizza differs from other Italian pizzas based on its cooking method which uses a pan instead of the traditional oven.

A Greek pizza differs in its toppings, too. This pizza is topped with spinach, feta cheese, bell pepper, onions, Kalamata olives, and artichokes, making it a much healthier option.

Diavola Pizza

The Diavola Pizza is the reincarnation of the devil in the form of a hot sauce used in this pizza. Perfect for spice lovers, this thin-crust pizza is made with spicy salami, chili peppers, chili flakes, and mozzarella cheese.

Hawaiian Pizza

Of course, the best (debatable for many) is saved for the last. This pizza has sparked cultural debates across the world with the infamous question: should you put pineapple in pizzas?

The Hawaiian pizza (not a typical Italian pizza) is topped with pineapple and ham, held together with tomato sauce and mozzarella cheese. This quirky option is perfect for foodies who love some sweetness in their pizzas.

Conclusion

While choosing your favorite from this bunch is impossible, every pizza in the end creates a long-lasting impression that shoots you back to nostalgia.

A sense of nostalgia that does stems from your next-door friendly Italian restaurant. Delve into a world of beautiful cheesy, and tangy (sometimes hot or sweet) pizzas to lose yourself in a gastronomic experience.

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