Satay Burgers, Crisscut® Fries and Thai Milk Tea Frappé available at McDonald’s from 25 July; Ha Cheong Gai Chicken Burger returning from 8 Aug 24

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This National Day, McDonald’s invites you to join the celebration with a taste of Singapore’s hawker heritage. Starting from 25 July 2024, savor the new Satay Chicken Burger or the Satay Beef Burger, both inspired by beloved local flavors. Pair these delicious burgers with Crisscut® Fries and the refreshing Thai Milk Tea Frappé for a truly Singaporean feast.

Discover the Deliciousness of Hawker-Inspired Burgers

Experience the rich flavors of the Satay Chicken Burger, featuring tender grilled chicken smothered in a savory roasted satay sauce. Every bite captures the authentic taste of Singapore’s iconic street food, making it a must-try for all burger lovers.

For those who crave a twist on tradition, the Satay Beef Burger combines juicy beef patties with a generous layer of satay sauce. Topped with sliced onions and fresh cucumbers, this burger offers a delightful crunch and a burst of flavor in every mouthful.

The “Ha-Ha-Hearty” Comeback

Making a delicious return from 8 August 2024, the Ha Cheong Gai Chicken Burger is back by popular demand. This burger features a crispy chicken patty drizzled with fragrant prawn paste dressing, delivering a harmonious blend of textures and flavors that will leave you wanting more.

Celebrate with CrissCut® Fries and Thai Milk Tea Frappé

Add to your National Day feast with two local favorites: Crisscut® Fries, known for their crispy perfection, and the Thai Milk Tea Frappé, an ice-cold beverage that’s perfect for cooling down in Singapore’s tropical weather.

Go Coco-nuts with Desserts!

McDonald’s is bringing back its popular coconut-themed desserts to satisfy your sweet tooth. Choose from the Coconut OREO® McFlurry® (from $3.60), Coconut Cone (from $1.20), or Coconut Hot Fudge Sundae (from $2.50). Each treat combines creamy coconut soft serve with indulgent toppings, creating the perfect ending to your meal.

Availability

The Satay Chicken Burger, Satay Beef Burger, Crisscut® Fries, and Thai Milk Tea Frappé will be available at all McDonald’s outlets across Singapore from 25 July 2024, after breakfast hours. The Ha Cheong Gai Chicken Burger will join the lineup on 8 August 2024, also after breakfast hours. Don’t miss out on these limited-time offerings, available for dine-in, takeaway, Drive-Thru, and via McDelivery®, GrabFood, and foodpanda, while stocks last.

Celebrate National Day with McDonald’s and enjoy the flavors that bring us all together!


(Credit: McDonald’s Singapore)

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