If you have been to Emporium Shokuhin, the first Japanese emporium in Singapore that opened in Marina Square last year, you’d have noticed the row of premium restaurants.
TSUKERU Shabu-Shabu, being one of them, lets you individual hot-pots in an expansive 108-seat Scandinavian-Japanese inspired setting.
Get ready to be pampered by the wide selection of premium ingredients and comforting broths.
We’re major fans of the Kurobota Pork Belly, the USDA Prime Ribeye and the Boston Lobsters. Spoilt for choice? Go for the Seafood Platter or the Premium A5 ‘Miyazaki’ selection instead, or if you fancy a little sharing, the Premium Platter for Two. Broth-wise, while we went for the traditional Tonkotsu Miso Soup broth, Asian alternatives such as the Ginseng Chicken Soup or the Tom Yam Broth were equally tempting.
Jazz up your shabu-shabu ensemble with over 30 sauces and condiments available. Their aromatic house sauces, the House Special Citrus Blend and its feisty counterpart, the House Special Spicy Blend have us already planning our next trip.
For a limited time only, you can enjoy 1-for-1 Shabu-Shabu Buffet when you reserve your table via Chope with the promo code ‘CE10TS‘
Discover the newest integrated Japanese food retail and dining emporium in Singapore with Emporium Shokuhin.
Celebrate their grand opening from 27 Oct – 1 Nov 2015 with exclusive promotions at their Gourmet Grocer and 8 Dining Concepts.
You can also take part in their lucky draw and win prizes such as Live Alaskan King Crab + $400 worth of dining vouchers (worth $888), Live Boston Lobsters and more, when you make a minimum spend of $100.
Grab these exclusive dining deals at their 8 Dining Concepts:
Dynamite Maki at Senmi Sushi Bar going at $12.90 (U.P $15)
Japanese A5 Miyazaki Cubes at Gyuu Yakiniku Grill going at $23 (U.P $25)
Seafood Platter For 1 at Tsukeru Shabu-Shabu going at $19.90 (U.P $24)
1-for-1 Draft Beer at Umi+ Vino Seafood Wine Bar
Free Bottle of Ferrari Brut NV with min. $150 spend at Takujo Fine Dining
Bargains at Gourmet Grocer:
1/2 Dozen of US Taylor Oysters: Now $19 (U.P $28)
Frozen Japanese Scallops: Now $10.60 (U.P $17.90)
Japanese A5 Miyazaki Topside (Karubi Cut): Now $19.90/100g (U.P $26)
USDA Prime Ribeye Steak: Now $6.90/100g (U.P $8.38)
Akane Sparkling Sake: Now $11.80 (U.P $14)
UFC Coconut Water: Now $4.80 for 3 packets (U.P $5.25)
Morinaga Hotcake Mix: Now $7.80 for 2 packets (U.P $9.90)
Marutai Instant Japanese Ramen: Now $4.20 (U.P $5.20)
Stand to win exciting prizes in their lucky draw when you make a minimum spend of $100 during this period.
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