Chong Qing Grilled Fish to offer $1 deal to celebrate National Day. Valid from 1 – 9 Aug 17.

Looking for a place to eat delicious Chongqing specialties in Singapore? Check this out.

Chong Qing Grilled Fish, the well-known grilled fish restaurant in Singapore has opened its 3rd outlet in Serangoon Garden, serving you the good old taste of Sichuan to fire up your taste buds.

Well known for it’s delicious charcoal-grilled Signature Grilled Fish, you can choose to have their fish done in 7 different styles: Spicy Numbing, Spicy Fragrant, Pickled Cabbage, Mushroom Herbs, Hot & Sour, Fermented Blackbean and Fresh Chillies.

For a more complete satisfaction, select your own sides to be cooked into the grilled fish broth while tantalize your palates with savory flavours from the different Chinese spices and herbs. With over 30 sides to choose from, spoil yourself with items such as your favourite rice cake, chinese cabbage, luncheon meat, beancurd skin and more!

From 1 – 9 Aug, flash this post to enjoy $1 sides (worth $3.80) with purchase of any signature grilled fish. Your first 5 sides will only cost a dollar each, so you can eat to your heart’s content with this limited-time offer!

Grilled Fish Image

Share this news with your friends and loved ones, and head there for a feast!

Terms & Conditions

Valid only at Serangoon outlet from 1 August to 9 August. $1 promo is applicable to the 1st 5 sides only, per table per visit. Sides selection must be within the $3.80 range. No splitting of bills is allowed. Not valid in conjunction with any other promotions, vouchers or discounts. Please flash post to enjoy the offer.

Chong Qing Grilled Fish (Serangoon Garden)

2 Maju Avenue #01-60
Singapore
Call 6702 6680 for reservation

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You got to be kidding. There is an all-you-can-eat Sichuan Grilled Fish Buffet in Singapore.

The one and only Sichuan Grilled Fish Buffet is here in Singapore.

If you are a fan of numbing and addictive flavour of Sichuan, you will definitely go ooh la la over this.

The essence of Sichuan Cuisines lies with just 3 main ingredients, Chilli, Pepper and Bean Paste. When you combine all three ingredients together, you get a fiery and robust flavour that will leave you with an unforgettable gastronomic experience.

Chong Qing Grilled Fish is founded by 4 Singaporeans who adopted this innovative dish when they visited Wan Zhou in Chong Qing. They combined the charcoal-grilled fish with the ever popular Sichuan hotpot, prepared carefully with more than 20 herbs and spices.

The good news?

They have introduced Singapore’s first Sichuan Grilled Fish Buffet where you can enjoy all-you-can-eat free-flow grilled fishes cooked in 7 different styles: Spicy Numbing, Spicy Fragrant, Pickled Cabbage, Mushroom Herbs, Hot & Sour, Fermented Blackbean and Fresh Chillies, for just $21.90++ from 12pm – 5pm!

Tuck in to the goodness of authentic Sichuan-style dishes without worrying about the cost!
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That’s not all! You can also order your own sides, starters, staples, meats, seafood and more from their menu. (so don’t worry if your friends don’t take spicy food) Add$3++ for free-flow beverages and desserts.

We have even better news for you. Money Digest’s readers enjoy “1 dines free with every 3 paying adults” when you flash this post to the staff!

CQGF-MS Buffet-A5 Flyer-FAp

CQGF-MS Buffet-A3 B Menu_Jan 2017

Share this news with your friends and loved ones!

Terms & Conditions
Available from 12pm to 5pm daily at Chong Qing Grilled Fish, Mosque Street Main Branch only. Promotion is valid from 13 March to 16 April 2017. Wastage will be chargeable at $5 per 100g and all proceeds will be fully donated to the The Food Bank Singapore.

Address: 18 Mosque Street #01-01, S059498
Reservation Hotline: 62250087

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