Your favourite salted egg yolk has now arrived at Starbucks.
From 11 May, Starbucks will start selling their own version of Salted Egg Croissant at all outlets, together with other delicious treats such as Creamy Chicken Foldover, Curry Chicken Puff, Golden Brown Waffles, Glazed Donuts and more.
It will only be available for a limited time, from 3pm to 6pm.
Bite into a flaky croissant crust that’s overflowing with buttery, salted egg yolk filling.
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